Skip to main content

AUSTRALIA : Night picking improves fruit quality for mango producer Piñata Farms on its Northern Territory properties












Updated 





Mango producer Piñata Farms started picking at night on its Northern Territory farms in Katherine and Mataranka this season, with the help of new harvest aids.

Night picking was made possible by three new machines designed by Piñata Farms in conjunction with an agricultural engineering firm for a cost of $190,000 each.

Seven LED lights on the harvest aids worked to light up the mango trees as the pickers worked their way down the rows of the orchards.

Staff worked shifts from 10PM to 7AM.

Lindsay Hewitt, mango production manager for Piñata Farms, says harvesting at night when the fruit is cooler produced better quality.

"Instead of being 50 degrees when we pick the fruit, [the temperature] comes down a lot at night time," he said.

"It's also better on the pickers.

"The fruit actually stands out very well at night under light."
"We found it better picking at night, in that the pickers miss less fruit than what they did in the day because [the fruit] stood out so much better."

Piñata Farms also grow mangoes in Queensland, New South Wales, Victoria and Western Australia, but Mr Hewitt says, at the moment, night harvesting will only take place in the Northern Territory.

The new machines are larger than typical mango harvest aids and allow up to 10 workers to pick fruit on both sides of the machine.

"We've built [them] to handle a lot more fruit because we've got a lot more pickers," Mr Hewitt said.

"In a day we can pick, depending on the tree size and the crop load, up to 70 bins a day.

"On our single sided, [older] machines that we have, we would have five pickers and they would pick maybe 20 [bins per day]."

Mr Hewitt says the new harvest aids have also reduced handling and damage to the mangoes during picking, ensuring high quality fruit.

"We built these machines because we wanted to have a lot softer harvesting for our fruit," Mr Hewitt said.

"We find it is susceptible to getting damage, so made it so we handle the fruit less and as soft as possible.

"[The fruit gets] picked off the tree by hand and then it doesn't touch another set of hands until it is in the packing shed.

"All the fruit is placed on the conveyors, so that [the fruit] is not thrown or handled roughly in any way."


First posted 14 minutes ago



http://www.abc.net.au/news/2014-12-17/pinata-farms-new-harvest-aids/5968404


Popular posts from this blog

THE MOST SOUGHT AFTER MANGOES IN THE WORLD ....

While "Flavor" is very subjective, and each country that grows mangoes is very nationalistic, these are the mango varieties that are the most sought after around the world because of sweetnesss (Brix) and demand.

The Chaunsa has a Brix rating in the 22 degree level which is unheard of!
Carabao claims to be the sweetest mango in the world and was able to register this in the Guiness book of world records.
Perhaps it is time for a GLOBAL taste test ???





In alphabetical order by Country....










India




Alphonso





Alphonso (mango)
From Wikipedia, the free encyclopedia








Alphonso (हापुस Haapoos in Marathi, હાફુસ in Gujarati, ಆಪೂಸ್ Aapoos in Kannada) is a mango cultivar that is considered by many[who?] to be one of the best in terms of sweetness, richness and flavor. 


It has considerable shelf life of a week after it is ripe making it exportable. 

It is also one of the most expensive kinds of mango and is grown mainly in Kokan region of western India.

 It is in season April through May and the fruit wei…

INDIA 2016 : Mango production in state likely to take a hit this year

TNN | May 22, 2016, 12.32 PM IST






Mangaluru: Vagaries of nature is expected to take a toll on the production of King of Fruits - Mango - in Karnataka this year. A combination of failure of pre-monsoon showers at the flowering and growth stage and spike in temperature in mango growing belt of the state is expected to limit the total production of mango to an estimated 12 lakh tonnes in the current season as against 14 lakh tonnes in the last calendar year.



However, the good news for fruit lovers is that this could see price of mangoes across varieties decrease marginally by 2-3%. This is mainly on account of 'import' of the fruit from other mango-growing states in India, said M Kamalakshi Rajanna, chairperson, Karnataka State Mango Development and Marketing Corporation Ltd.




Karnataka is the third largest mango-growing state in India after Uttar Pradesh and Maharashtra.



Inaugurating a two-day Vasanthotsava organized by Shivarama Karantha Pilikula Nisargadhama and the Corporation at P…

Mangoes date back 65 million years according to research ...

Experts at the Birbal Sahni Institute of Palaeobotany (BSIP) here have traced the origin of mango to the hills of Meghalaya, India from a 65 million year-old fossil of a mango leaf. 





The earlier fossil records of mango (Mangifera indica) from the Northeast and elsewhere were 25 to 30 million years old. The 'carbonized leaf fossil' from Damalgiri area of Meghalaya hills, believed to be a mango tree from the peninsular India, was found by Dr R. C. Mehrotra, senior scientist, BSIP and his colleagues. 




After careful analysis of the fossil of the mango leaf and leaves of modern plants, the BISP scientist found many of the fossil leaf characters to be similar to mangifera.


An extensive study of the anatomy and morphology of several modern-day species of the genus mangifera with the fossil samples had reinforced the concept that its centre of origin is Northeast India, from where it spread into neighbouring areas, says Dr. Mehrotra. 




The genus is believed to have disseminated into neighb…