Skip to main content

Cambodia's mango miracle: Growers getting an incredible two crops a year


Mango growers in Cambodia are getting two crops a year from their trees, which has researchers from Australia very interested.
The mango industry in Australia spends a lot of time and money on a crop that produces fruit for just a few of weeks of the year.
Cameron McConchie, from the NT Department of Primary Industry, says there's plenty of incentives to learn how Cambodia double-crops its mangoes.
"There's always a possibility we might be able to figure out how to do this to our trees as well," he said.
"The opportunity to have a double crop, spreading your yield and doubling the use of your infrastructure, it would be really worthwhile.
"You've got all that investment in packing houses [in Australia], which only get used for six or eight weeks a year, so if you can double that, it would be ideal."
Cambodia's two mango seasons are March/April and then again in October/November.
Mr McConchie says the double cropping of Cambodian mango trees seems to be affecting the health of some plants, but an improved fertiliser program could help sustain them.
The big question is - how does Cambodia get two crops a year? Click on the audio link for Cameron McConchie's assessment.
Mr McConchie is in Cambodia along with other Australian researchers as part of a project funded by the Australian Centre for International Agriculture Research (ACIAR). Details of the Cambodian mango project will be posted on ABC Rural later in the week.

ABC Rural's Matt Brann travelled through Cambodia courtesy of the Northern Territory Government.

Popular posts from this blog


While "Flavor" is very subjective, and each country that grows mangoes is very nationalistic, these are the mango varieties that are the most sought after around the world because of sweetnesss (Brix) and demand.

The Chaunsa has a Brix rating in the 22 degree level which is unheard of!
Carabao claims to be the sweetest mango in the world and was able to register this in the Guiness book of world records.
Perhaps it is time for a GLOBAL taste test ???

In alphabetical order by Country....



Alphonso (mango)
From Wikipedia, the free encyclopedia

Alphonso (हापुस Haapoos in Marathi, હાફુસ in Gujarati, ಆಪೂಸ್ Aapoos in Kannada) is a mango cultivar that is considered by many[who?] to be one of the best in terms of sweetness, richness and flavor. 

It has considerable shelf life of a week after it is ripe making it exportable. 

It is also one of the most expensive kinds of mango and is grown mainly in Kokan region of western India.

 It is in season April through May and the fruit wei…

INDIA 2016 : Mango production in state likely to take a hit this year

TNN | May 22, 2016, 12.32 PM IST

Mangaluru: Vagaries of nature is expected to take a toll on the production of King of Fruits - Mango - in Karnataka this year. A combination of failure of pre-monsoon showers at the flowering and growth stage and spike in temperature in mango growing belt of the state is expected to limit the total production of mango to an estimated 12 lakh tonnes in the current season as against 14 lakh tonnes in the last calendar year.

However, the good news for fruit lovers is that this could see price of mangoes across varieties decrease marginally by 2-3%. This is mainly on account of 'import' of the fruit from other mango-growing states in India, said M Kamalakshi Rajanna, chairperson, Karnataka State Mango Development and Marketing Corporation Ltd.

Karnataka is the third largest mango-growing state in India after Uttar Pradesh and Maharashtra.

Inaugurating a two-day Vasanthotsava organized by Shivarama Karantha Pilikula Nisargadhama and the Corporation at P…

Mangoes date back 65 million years according to research ...

Experts at the Birbal Sahni Institute of Palaeobotany (BSIP) here have traced the origin of mango to the hills of Meghalaya, India from a 65 million year-old fossil of a mango leaf. 

The earlier fossil records of mango (Mangifera indica) from the Northeast and elsewhere were 25 to 30 million years old. The 'carbonized leaf fossil' from Damalgiri area of Meghalaya hills, believed to be a mango tree from the peninsular India, was found by Dr R. C. Mehrotra, senior scientist, BSIP and his colleagues. 

After careful analysis of the fossil of the mango leaf and leaves of modern plants, the BISP scientist found many of the fossil leaf characters to be similar to mangifera.

An extensive study of the anatomy and morphology of several modern-day species of the genus mangifera with the fossil samples had reinforced the concept that its centre of origin is Northeast India, from where it spread into neighbouring areas, says Dr. Mehrotra. 

The genus is believed to have disseminated into neighb…