Skip to main content

JAPAN 2016 : Ritz-Carlton Osaka to offer Mango Buffet at Italian restaurant





HOTEL NEWS


FOOD 



MAY. 10, 2016 - 06:12AM JST 





ザ・リッツ・カールトン大阪





OSAKA —

The Ritz-Carlton Osaka, will offer the Mango Buffet at Italian restaurant Splendido (first floor) from Monday, May 16 until Sunday, July 31. As a continuation of the extremely well-received Strawberry Buffet this spring, there is much to anticipate from top chef Oriana Tirabassi’s latest buffet masterpiece.





夏のフルーツ、マンゴーを味わい尽くす。マンゴーブッフェ登場。


 Indulge in over 50 items filled lavishly with luscious, sweet mango at The Ritz-Carlton, Osaka Mango Buffet.






◆ The line-up— over 50 delectable mango treats


In addition to mango desserts, partake in unique light snacks overflowing with mango goodness — over 50 luxurious items. Mango pancakes concocted from Silky fowl eggs and served with mascarpone cream, mango il Bigne choux pastries filled to the brim with mango cream, lime, and papaya, mango caramel macaroons, squid ink mango mint risotto topped with squid sashimi. A smorgasbord of tantalizing mango delights awaits you.




In addition, Japanese-Italian fusion dishes concocted by top chef Oriana are not to be missed.






 Other scintillating items include marinated salmon rice rolls wrapped in shiso for a glutinous taste sensation, mango panna cotta with red bean paste and kinako flour, and mango watermelon and feta bruschetta.

◆ Miyazaki mango coconut rice, one dish per person limit

Chef Oriana’s special recommendation! Slices of Miyazaki Mango and coconut rice adorned with Miyazaki mango purée and coconut milk cream. One serving per person is offered to guests at the table.

ザ・リッツ・カールトン大阪


Sample menu

*Desserts
Mango tiramisu, mango Ritz-Carlton cake, mango cheese cake, mango chiffon cake, mango and cherry tartlets, mango scones, mango financier, mango macaroons, mango daifuku, mango pancakes, mango panna cotta, mango crepes, mango coconut rice pudding, mango gratin, mango pie, mango soy milk Bavarian cream, banana and mango fritters, and more.





* Light Snacks

Marinated salmon rice rolls wrapped in shiso, mango watermelon and feta bruschetta, mango tarts with summer vegetables, mango calzones, squid ink mango mint rissoto, and more.





The Ritz-Carlton, Osaka Mango Buffet
Venue: The Ritz-Carlton, Osaka Italian restaurant Splendido (first floor)


ザ・リッツ・カールトン大阪

Date: May 16 (Mon) - July 31 (Sun) daily 14:30 to 18:00 (90-minute limit)




ケータリングサービス

Price: Adults: 5,500 yen; Children: (elementary school age 6 to 12): 2,750 yen (including taxes and excluding service charges).





Reservations: Call 06-6343-7020 (restaurant reservations)








External Link: https://www.ritz-carlton.co.jp/

Popular posts from this blog

THE MOST SOUGHT AFTER MANGOES IN THE WORLD ....

While "Flavor" is very subjective, and each country that grows mangoes is very nationalistic, these are the mango varieties that are the most sought after around the world because of sweetnesss (Brix) and demand.

The Chaunsa has a Brix rating in the 22 degree level which is unheard of!
Carabao claims to be the sweetest mango in the world and was able to register this in the Guiness book of world records.
Perhaps it is time for a GLOBAL taste test ???





In alphabetical order by Country....










India




Alphonso





Alphonso (mango)
From Wikipedia, the free encyclopedia








Alphonso (हापुस Haapoos in Marathi, હાફુસ in Gujarati, ಆಪೂಸ್ Aapoos in Kannada) is a mango cultivar that is considered by many[who?] to be one of the best in terms of sweetness, richness and flavor. 


It has considerable shelf life of a week after it is ripe making it exportable. 

It is also one of the most expensive kinds of mango and is grown mainly in Kokan region of western India.

 It is in season April through May and the fruit wei…

Mangoes date back 65 million years according to research ...

Experts at the Birbal Sahni Institute of Palaeobotany (BSIP) here have traced the origin of mango to the hills of Meghalaya, India from a 65 million year-old fossil of a mango leaf. 





The earlier fossil records of mango (Mangifera indica) from the Northeast and elsewhere were 25 to 30 million years old. The 'carbonized leaf fossil' from Damalgiri area of Meghalaya hills, believed to be a mango tree from the peninsular India, was found by Dr R. C. Mehrotra, senior scientist, BSIP and his colleagues. 




After careful analysis of the fossil of the mango leaf and leaves of modern plants, the BISP scientist found many of the fossil leaf characters to be similar to mangifera.


An extensive study of the anatomy and morphology of several modern-day species of the genus mangifera with the fossil samples had reinforced the concept that its centre of origin is Northeast India, from where it spread into neighbouring areas, says Dr. Mehrotra. 




The genus is believed to have disseminated into neighb…

INDIA 2016 : Mango production in state likely to take a hit this year

TNN | May 22, 2016, 12.32 PM IST






Mangaluru: Vagaries of nature is expected to take a toll on the production of King of Fruits - Mango - in Karnataka this year. A combination of failure of pre-monsoon showers at the flowering and growth stage and spike in temperature in mango growing belt of the state is expected to limit the total production of mango to an estimated 12 lakh tonnes in the current season as against 14 lakh tonnes in the last calendar year.



However, the good news for fruit lovers is that this could see price of mangoes across varieties decrease marginally by 2-3%. This is mainly on account of 'import' of the fruit from other mango-growing states in India, said M Kamalakshi Rajanna, chairperson, Karnataka State Mango Development and Marketing Corporation Ltd.




Karnataka is the third largest mango-growing state in India after Uttar Pradesh and Maharashtra.



Inaugurating a two-day Vasanthotsava organized by Shivarama Karantha Pilikula Nisargadhama and the Corporation at P…